Gluten-Free Cheese Ravioli with Cauliflower Dough

Product Description:

A rich blend of gourmet cheeses, folded in a ravioli made with Cauliflower Dough
Net Weight: 8oz

Ingredients:

FILLING INGREDIENTS:
Part-skim Ricotta cheese (Pasteurized Whey, Pasteurized Grade A Part-Skim Milk, Vinegar & Salt), Water, Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Egg, Parmesan Cheese (Pasteurized Part Skimmed Cow’s Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey Protein concentrate, Gluten Free Rice crumbs (Rice Flour, Xanthan Gum, Evaporated Cane Sugar, Yeast, Sea Salt, Ascorbic Acid [dough conditioner]), Salt, Spices.

DOUGH INGREDIENTS:
Rice Flour, Cauliflower, Corn Flour, Egg, Potato Starch, Egg White, Tapioca Starch, Tara Gum, Gum Arabic

Contains: Egg, Milk.